Devices & Accessories
Browned lamb mince
Prep. 5 min
Total 20 min
500 g
Ingredients
-
extra virgin olive oil20 g
-
lamb mince500 g
Difficulty
easy
Nutrition per 500 g
Sodium
295.4 mg
Protein
83 g
Calories
6639.2 kJ /
1586.8 kcal
Fat
136.8 g
Fibre
0 g
Saturated Fat
54.1 g
Carbohydrates
0 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
High Heat Basics: Meat & Seafood
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Browned chicken mince
20 min
Browned beef mince
20 min
Browned pork mince
20 min
Spicy prawn salad with carrot and cucumber ribbons (Thermomix® Spiralizer, using modes)
20 min
Shredded Lettuce
10 min
All in one bowl bolognese
40 min
Shredded chicken 2-for-1
40 min
Boiled Eggs
20 min
Roast potatoes with gremolata (peeler)
1 h 20 min
No fail mash potato
20 min
Mashed potatoes for two (peeler)
30 min
Sous vide scrambled eggs (Skinnymixers)
35 min