Devices & Accessories
Advents-Guetzli
Prep. 20 min
Total 1 h 50 min
24 Stücke
Ingredients
-
Zucker100 g
-
Butter kalt, in Stücken200 g
-
Weissmehl und etwas mehr zum Bemehlen370 g
-
Ei1
-
Salz1 Prise
-
Vanillezucker, selbst gemacht1 ½ TL
Difficulty
easy
Nutrition per 1 Stück
Sodium
10.2 mg
Protein
1.9 g
Calories
568.5 kJ /
135.9 kcal
Fat
7.1 g
Fibre
0.4 g
Saturated Fat
4.4 g
Carbohydrates
16.2 g
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Adventsbacken
7 Recipes
Switzerland
Switzerland
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