Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g de levadura de panadería deshidratada instantánea
- 280 g de agua
- 1 huevo
- 75 g de aceite de girasol y un poco más para engrasar el bol
- 50 g de azúcar
- 800 g de harina 0000
- 1 cucharada rasa de sal fina
- 1 huevo ligeramente batido
- 1 cucharada colmada de semillas de sésamo tostado
- Nutrition
- per 1 rebanada
- Calories
- 830.7 kJ / 198.5 kcal
- Protein
- 4.2 g
- Carbohydrates
- 34.1 g
- Fat
- 4.9 g
- Saturated Fat
- 0.6 g
- Fibre
- 0.9 g
- Sodium
- 362.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bazergan
15min
Guefilte fish
45min
Rogalach
2h 30min
Knishes de Papa y Varenikes
1h 30min
Lahmayin
2h
Sambusak
1h 30min
Leicaj
50min
Bombones de damasco
15min
Budín de naranja
1h
Marquise de chocolate
2 godz. 40 min
Alfajorcitos de cajú y coco rallado, rellenos de dátiles
2 godz. 15 min
Cuadraditos de coco y dulce de leche
2 godz. 40 min