Devices & Accessories
Mantao Buns with Dairy-Free Pumpkin Soup
Prep. 20 min
Total 1 h 20 min
12 portion
Ingredients
Mantao Buns
-
water130 g
-
sugar20 g
-
dried yeast active1 tsp
-
vegetable oil20 g
-
wheat flour250 g
-
salt1 pinch
Dairy-Free Pumpkin Soup
-
pumpkin cut in pieces (3 cm)350 g
-
carrot cut in pieces (3 cm)50 g
-
white onion50 g
-
water600 g
-
chicken stock paste, homemade2 tsp
-
roasted cashew nuts, unsalted30 g
Difficulty
easy
Nutrition per 1 portion
Sodium
200 mg
Protein
6 g
Calories
1014 kJ /
242 kcal
Fat
5 g
Fibre
1 g
Saturated Fat
1 g
Carbohydrates
43 g
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