Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g jasmine rice
- 360 g boiling water, plus extra to soak
- 3 stalks fresh lemongrass, white part only, cut into pieces
- 40 g fresh turmeric, peeled
- 50 g fresh galangal, peeled
- 50 g vegetable oil
- 10 g Korean chilli paste (gochujang)
- ¾ tsp ground turmeric
- 10 makrut lime leaves
- 300 g coconut water
- 500 g coconut cream
- 20 g palm sugar
- ½ tsp sea salt
- 1 tsp fish sauce
- 1 - 2 pinches xanthan gum (see Tips)
- 600 g skinless, boneless chicken thighs, cut into pieces (4 cm)
- 100 g nadine potato, cut into cubes (1 cm)
- 100 g carrot, cut into rounds (0.5 cm)
- 1 red capsicum (approx. 200 g), cut into strips
- 100 g fresh green beans, cut into pieces (2 cm)
- 2 baby bok choy, trimmed, cut into sixths, lengthways
- 1 tbsp freshly squeezed lime juice
- 1 lime, cut into wedges, to serve
- Nutrition
- per 1 portion
- Calories
- 4113.3 kJ / 983.1 kcal
- Protein
- 41.6 g
- Carbohydrates
- 102 g
- Fat
- 45.6 g
- Saturated Fat
- 27.6 g
- Fibre
- 8.3 g
- Sodium
- 750.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Shredded chicken satay pad Thai (Noni Jenkins)
40 Min
Creamy chicken curry and rice
45 Min
Chicken laksa
30 Min
Strawberry, burrata and basil pesto salad (Thermomix®️ Cutter)
Pas d’évaluation
Gluten free focaccia bread
1 Std.
Harissa yoghurt dressing
5 Min
Banana bread (Diabetes)
1 Std. 15 Min
Ancho chilli bean bowl
1 Std.
Fennel, celery and green apple salad (Thermomix® Cutter)
15 Min
Buffalo chicken pizza
1 Std. 30 Min
Thai red chicken curry and rice
40 Min
Apricot Chicken
35 Min