Devices & Accessories
Cali Burger with Avocado Ranch
Prep. 20 min
Total 50 min
4 portions
Ingredients
Avocado Ranch Dressing
-
garlic clove1
-
dried chives, chopped1 tbsp
-
dried parsley1 tbsp
-
dried dill2 tsp
-
onion powder2 tsp
-
salt½ tsp
-
ground black pepper½ tsp
-
avocado peel and pit removed6 oz
-
buttermilk8 oz
-
Greek yogurt3 oz
-
lemon juice½ tsp
Hamburger
-
red onion cut into pieces4 oz
-
garlic clove1
-
lean ground beef broken into pieces, chilled24 oz
-
salt1 tsp
-
ground black pepper½ tsp
-
mayonnaise4 tbsp
-
hamburger buns4
-
red leaf lettuce4 pieces
-
Monterey Jack cheese4 slices
-
cucumber sliced½
-
1 beefsteak tomato, slicedheirloom tomatoes sliced1
-
alfalfa sprouts (optional) to taste
Difficulty
easy
Nutrition per 1 portion
Sodium
1737.4 mg
Protein
53.6 g
Calories
3569.5 kJ /
853.1 kcal
Fat
45.4 g
Fibre
6.2 g
Saturated Fat
14.5 g
Carbohydrates
56.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Fish Ceviche
3 h 25 min
Creamy Chicken and Broccoli Pasta
30 min
Summer Bolognese Bowl
No ratings
Lemon Pasta
35 min
Bean and Broccoli Fritters with Mango Salad (Diabetes)
25 min
Lemon Garlic Salmon
2 h 20 min
Texas White Bean Salad
15 min
Chicken with Mashed Potatoes and Gravy
1 h 10 min
Nasi Arab (Arabian Rice)
45 min
Roasted Meatballs and Spicy Potatoes
1 h
Orange Salmon with Broccoli Couscous
35 min
Shrimp Scampi
40 min