Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Miel
- 200 g de piloncillo, en trozos
- 300 g de agua
- 1 rama de canela
- 1 anís estrellado
Buñuelos
- 10 g de esencia de anís
- 125 g de agua
- 30 g de azúcar
- 15 g de manteca vegetal
- 1 cucharadita de polvo para hornear
- 355 g de harina
- 1 huevo
- aceite para freír, el necesario
- Nutrition
- per 1 pieza
- Calories
- 1592 kJ / 379 kcal
- Protein
- 3 g
- Carbohydrates
- 42 g
- Fat
- 22 g
- Fibre
- 1 g
In Collections
Alternative recipes
Adobo básico
30min
Tradicional barbacoa hidalguense
3 Std.
Buñuelos de feria con miel de guayaba y piloncillo
55 min
Birria
1 Std.
Buñuelos de rodilla y ganache de chocolate Oaxaqueño
50min
Capirotada en bocados
25 Min
Mole Negro
2h
Pastel imposible al vapor
2h 40min
Tamales dulces de pasas
2h
Pan de muerto relleno de dulce de leche
4h 15min
Masa básica para tamales
1 Std. 30 Min
Bolillos caseros
1h 40min