Haselnuss-Eis

Haselnuss-Eis

4.4 62 rating

Prep. 10 min

Total 8 h

5 Portionen

Ingredients

Haselnuss-Gebäck-Kugeln (z. B. Giotto) (optional) (80 g) und etwas mehr zum Garnieren
18
Mascarpone
250 g
Sahne
200 g
gezuckerte Kondensmilch (z. B. Milchmädchen)
200 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 297 mg

Protein 9 g

Calories 2247 kJ / 537 kcal

Fat 43 g

Fibre 0 g

Saturated Fat 23 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

THERMOMIX® Magazin 4/2024 41 Recipes
Germany

You might also like...

Confierte Möhren mit Ziegenkäsecreme und Haferflocken-Shortbread

1h 25min

Schokoladen-Kaffee-Pudding

15min

Brombeer-Raffaello®-Trifle

45min

Himbeer-Trüffel

2h 45min

Tiramisu-Joghurt

12h

Chili-Schoko-Dessert

4h 10min

Mandel-Panna-Cotta mit Maracujasauce

8h 30min

Schaumkuss-Quark-Creme mit Mandarinen

6h 15min

Heiße Spekulatius-Schokolade mit Eierlikör

15min

Solero-Dessert

30min

Bananensplit-Dessert

20min

Spaghetti-Eis-Dessert

10min