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Stekt grønnsaksblanding

Stekt grønnsaksblanding
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Prep. 15 min
Total 30 min
1 porsjon
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Ingredients

  • vegetabilsk olje
    25 g
    25 g olivenolje
  • grønn og rød paprika delt i strimler (5 cm lengde, 5 mm tykkelse)
    200 g
  • rødløk delt i to, deretter i skiver (5 mm)
    100 g
  • gulrøtter delt i staver (5 cm lengde, 5 mm tykkelse)
    150 g

Difficulty

easy

Nutrition per 1 porsjon

Sodium 97 mg
Protein 5 g
Calories 1465 kJ / 349 kcal
Fat 25 g
Fibre 11.2 g
Saturated Fat 2 g
Carbohydrates 18 g

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