Devices & Accessories
Dairy-free Dauphinoise Potatoes
Prep. 10 min
Total 1 h 10 min
4 portions
Ingredients
-
potatoes (e.g. Charlotte, King Edward, approx. 1 kg), peeled, sliced (5 mm)6
-
dairy-free cream (e.g. soy cream, oat cream)400 g
-
dairy-free milk of choice unsweetened200 g
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
Difficulty
medium
Nutrition per 1 portion
Sodium
199.1 mg
Protein
8 g
Calories
1533.3 kJ /
366.5 kcal
Fat
9.8 g
Fibre
7.5 g
Saturated Fat
1.1 g
Carbohydrates
62.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Free From Basics
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Pistachio Cream Pasta
30 min
Menu: Pasta and Meatballs in Chorizo Sauce; Cinnamon Caramel Apples
1 h
Rainbow Flat Bread
50 min
Ravioli Broth with Beef
30 min
Tomato and Mushroom Spaghetti
30 min
Maple-glazed Carrots
45 min
Roast Chicken Dinner with Veg and Gravy
2 h
Christmas Hot Chocolate
15 min
Herbal Tea and Biscotti
55 min
Vegan Bolognese
50 min
Egg and Onion
25 min
Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast
25 min