Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g Speckwürfel
- 500 g Wasser
- 1 TL Salz
- 800 g Kartoffeln, in Stücken (2-3 cm)
- 150 g Endiviensalat, in Streifen (1-2 cm)
- 40 g Butter, in Stücken
- 200 g Milch
- 1 TL Senf
- 2 - 3 Prisen Pfeffer
- 2 - 3 Prisen Muskat
- Nutrition
- per 1 Portion
- Calories
- 1825 kJ / 436 kcal
- Protein
- 17 g
- Carbohydrates
- 40 g
- Fat
- 24 g
- Saturated Fat
- 10.7 g
- Fibre
- 5.6 g
- Sodium
- 1325 mg
In Collections
Alternative recipes
Salzschneidebohnen
45min
Kartoffel-Möhren-Gemüse mit Bratwurst
35min
Schupfnudelgratin mit Wirsing und Kabanossi
1h
Nanas Schnippelbohnen-Topf
35min
Speck-Zwiebel-Sahne-Dressing
10min
Wirsing-Eintopf
40min
Grünkohl-Kartoffelstampf mit Mettwürstchen
30min
Rahmgemüse mit Kartoffeln
55min
Kartoffel-Möhren-Stampf
35min
Stamppot mit Endivien
30min
Schupfnudeln mit Spitzkohl und Schinkenwürfeln
45min
Wirsing-Hackfleisch-Auflauf
1h 30min