Compatible versions
Bizcocho de chocolate negro y avellana al aroma de mandarina (sin huevo, sin gluten y sin lácteos)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 mandarinas (solo la piel, en tiras)
- 250 g de avellanas
- 100 g de cacao puro en polvo
- 180 - 240 g de azúcar glas (y algo más para espolvorear)
- 150 g de aceite de girasol (y algo más para engrasar)
- 180 g de agua mineral con gas
- 1 cucharadita de vainilla líquida
- Nutrition
- per 1 ración
- Calories
- 1400 kJ / 334 kcal
- Protein
- 4.5 g
- Carbohydrates
- 26.3 g
- Fat
- 26.8 g
- Saturated Fat
- 3.3 g
- Fibre
- 5.4 g
- Sodium
- 4.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tarta con crema de chocolate y batata
3 Std.
Bizcocho de chocolate y calabacín
1h
Trufas veganas
20min
Cake de plátano con algarroba
1 Std. 45 Min
Brownie de batata
1h
Bizcocho de galletas y chocolate (sin gluten)
35min
Muffins de batata con nueces
1h
Tarta de chocolate y batata
3 Std.
Bizcocho de plátano vegano
1h 10min
Bizcocho de manzana y canela
1h 15min
Tarta de zanahoria sin gluten (carrot cake)
2h
Bizcocho de calabaza sin gluten
2h 20min