Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Rumschnitten
- 140 g dunkle Schokolade, in Stücken
- 140 g Nüsse, ganz (z. B. Walnüsse, Haselnüsse, Mandeln)
- 200 g Butter, weich, in Stücken
- 200 g Feinkristallzucker
- 6 Eier (Größe M)
- 1 Prise Salz
- 160 g Weizenmehl, glatt
- 1 TL Backpulver
Glasur
- 350 g Zucker
- 60 g Rum
- 1 - 2 EL Wasser
- Nutrition
- per 1 Stück
- Calories
- 452 kJ / 88 kcal
- Protein
- 2 g
- Carbohydrates
- 10 g
- Fat
- 4 g
- Saturated Fat
- 2 g
- Fibre
- 0.5 g
- Sodium
- 16 mg
In Collections
Alternative recipes
Linzerkipferl
1 Std. 50 Min
Kaffeekrapferl
2 Std.
Eisenbahner von Dr. Oetker
1 Std. 30 Min
Dotterbusserl
50 min
Linzerkipferl
1h 10min
Polsterzipfl
2h 10 min
Burgenländerkipferl
1 godz. 25 min
Punschkrapferl
1 Std. 5 Min
Tante Poldis Nussgugelhupf
1 Std. 30 Min
Wiener Rehrücken
3h 40min
Nusspotize
2 godz. 20 min
Mini-Schaumrollen
1 Std. 40 Min