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Ingredients
Açúcar de especiarias
- 45 g açúcar amarelo
- 1 c. chá de canela em pó
- ¼ c. chá de noz-moscada
- ¼ c. chá de gengibre seco em pó
- ¼ c. chá de cravinho em pó
- 500 g água
- 150 g abóbora Hokkaido cortada em pedaços (2-3 cm aprox.)
Bolo
- 6 ovos
- 280 g açúcar
- 10 g raspa de limão
- 130 g óleo de girassol, mais q.b. p/ untar
- 300 g farinha, mais q.b. p/ polvilhar
- 1 c. chá de fermento em pó p/ bolos
- 1 c. chá de extrato de baunilha
- 150 g água
- Nutrition
- per 1 fatia
- Calories
- 1379.4 kJ / 329.7 kcal
- Protein
- 5.4 g
- Carbohydrates
- 48.1 g
- Fat
- 13.2 g
- Saturated Fat
- 2.1 g
- Fibre
- 1.1 g
- Sodium
- 65.4 mg
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