Kartoffel-Sellerie-Gratin
TM6 TM5

Kartoffel-Sellerie-Gratin

4.0 (121 ratings)

Ingredients

  • 50 g Emmentaler, in Stücken
  • 1 Knoblauchzehe
  • 1 Zweig Thymian, abgezupft
  • 100 g Milch
  • 200 g Sahne
  • ¼ TL Muskat
  • 1 TL Salz
  • ¼ TL Pfeffer
  • 650 g Knollensellerie, in Stücken
  • 500 g Wasser
  • 650 g Kartoffeln, mehligkochend, in Würfeln (2-3 cm)

Nutrition
per 1 Portion
Calories
1212 kJ / 290 kcal
Protein
7 g
Carbohydrates
31 g
Fat
16 g
Saturated Fat
10 g
Fibre
4.5 g
Sodium
382 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes