Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g plain flour
- 90 g icing sugar
- 200 g ghee
- 50 g butter, softened at room temperature
- Nutrition
- per 1 piece
- Calories
- 213 kJ / 51 kcal
- Protein
- 1 g
- Carbohydrates
- 6 g
- Fat
- 3 g
- Saturated Fat
- 2 g
- Fibre
- 0 g
- Sodium
- 0 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sambal Tumis Udang (Prawn Sambal)
30 Min
Bubur Jagung (Sweet Corn Porridge)
30 Min
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35 Min
Dodol (Palm Sugar Glutinous Rice Sweet)
2u. 40min
Kuih Semprit (Custard Cookies)
50 Min
Masala Squid
25min
Teh tarik (pulled milk tea)
15 Min
Cekodok Pisang (Fried Banana Balls)
15 Min
Laksam (Kelantan Flat Rice Noodles in Fish Gravy)
2 Std. 25 Min
Pau Sambal (Malaysia Burger)
1 Std.
Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)
4h 20min
Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)
2h 45min