Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Butter und etwas mehr zum Einfetten
- Paniermehl zum Ausstreuen
- 50 g Haselnüsse
- 4 Eier
- 400 g Zucker
- 200 g Mehl
- ½ Pck. Backpulver
- 50 g Orangeat
- 50 g Zitronat
- 50 g Rosinen
- 30 g Früchtetee, aufgebrüht, abgekühlt, z. B.Tropische Früchte von Teminal
- Nutrition
- per 1 Scheibe
- Calories
- 1360 kJ / 325 kcal
- Protein
- 4 g
- Carbohydrates
- 44 g
- Fat
- 15 g
- Fibre
- 1.1 g
In Collections
Alternative recipes
Schmand-Ananas-Kuchen
7h
Mincemeat
24hod. 20min
Pflaumen-Quark-Stollen
12h
Stollen-Butterkuchen
2h 45min
Heidelbeer-Schmand-Hefekuchen
2h 50min
Königskuchen
9h 30 min
Früchte-Lebkuchen mit Schokoganache
2 Std. 15 Min
Zwetschgen-Eierlikör-Kuchen
1 Std. 45 Min
Zwetschgen-Baiser-Kuchen
2h
Rosinen-Marzipan-Schnecken
2h 20min
Englische Stollen
32 Std.
Hefe-Früchte-Gugelhupf
2 godz. 30 min