Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Weizen
- 100 g Haselnüsse
- 1 Pck. Trockenhefe
- 100 g Dinkelmehl Type 630
- 2 TL Salz
- 50 g Mohn
- 100 g Haferflocken, kernig
- 50 g Sesam
- Nutrition
- per 1 Schraubglas
- Calories
- 10498 kJ / 2509 kcal
- Protein
- 77 g
- Carbohydrates
- 336 g
- Fat
- 114 g
- Saturated Fat
- 12 g
- Fibre
- 74.9 g
- Sodium
- 4684 mg
Alternative recipes
Backmischung für Brownies
10min
Baguettes auf die Schnelle
50 Min
Backmischung für Schoko-Mandel-Kuchen
10min
Backmischung für Walnuss-Tomaten-Brot
10min
Schwarz-Weiß-Brot
4 Std.
Möhren-Müsli-Brot
2 godz. 30 min
Möhrenbrot
2h
Weltmeisterbrot
5 Std.
Schwarzbrot mit Sonnenblumenkernen
3 Std.
Dinkel-Buchweizen-Brot
2 godz. 30 min
Volle Kanne Vollkorn-Brot
17h
Dinkel-Roggen-Landbrot
3 Std.