Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 folhas de gelatina neutra (2 g cada aprox.)
- Água q.b p/ hidratar
- 150 g flocos de aveia
- 60 g tâmara s/ caroço
- 40 g óleo de coco
- 600 g pêssego descascado, s/ caroço e cortado em fatias (2-3 mm aprox.)
- 90 g açúcar
- 1 c. sopa de sumo de limão
- 200 g leite
- 1 c. chá de extrato de baunilha
- 500 g queijo-creme
- 20 - 25 flores comestíveis p/ guarnecer
- Nutrition
- per 1 fatia
- Calories
- 1516.3 kJ / 362.4 kcal
- Protein
- 9.2 g
- Carbohydrates
- 32.5 g
- Fat
- 23 g
- Saturated Fat
- 13.7 g
- Fibre
- 2.9 g
- Sodium
- 197.3 mg
In Collections
Alternative recipes
Pavlova de framboesa
5 Std. 30 Min
Petits gâteaux de chocolate e amêndoa
45 Min
Tarteletes Mont blanc
2h 10min
Tarte vegana de maçã "zero waste"
1sa
Mousse de manga
5 Std. 15 Min
Mojito de amora
1h 45min
Mini cheesecakes vegan
4 Std. 30 Min
Panacotas de chocolate branco
4 Std. 5 Min
Semifrio marmoreado
4 godz. 20 min
Tarte de limão e maracujá
1sa
Panacota com coulis de morango
6 Std. 25 Min
Cheesecake de limão
6 godz. 30 min