Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Molho
- Farinha tipo 55 q.b. p/ polvilhar
- Manteiga q.b. p/ untar
- 200 g leite condensado
- 200 g leite evaporado
- 200 g leite
Bolo
- 4 ovos
- 120 g açúcar
- 120 g farinha tipo 55
- 1 c. sopa de extrato de baunilha
- 1 pitada de sal
- 1 c. chá de fermento em pó p/ bolos
Chantilly
- 50 g açúcar
- 500 g natas, min. 30% de gordura bem frias
- Nutrition
- per 1 dose
- Calories
- 1399 kJ / 333 kcal
- Protein
- 8 g
- Carbohydrates
- 42 g
- Fat
- 15 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Macarons passo-a-passo
1h 30min
Bolo de frutos secos do Algarve
1h 10min
Pavlova de laranja e pera - TM5
No ratings
Doce de leite
2 Std. 50 Min
Brandade de bacalhau
40min
Sorvete de flocos
4h 25min
Bolo cremoso de coco
2 Std. 45 Min
Tarte vulcão
1h 15 min
Bolo abelha com cobertura
1h 25min
Torta de tiramisu
3h
Bolo de chocolate cozido duas vezes
1h 15 min
Torta merengada com chantilly e framboesa
45min