Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
120
g Emmentaler, in Stücken
or 120 g Örgü Peyniri (türk. Zopfkäse), in Stücken - 40 g Gruyère Käse
- 100 g Butter, weich, in Stücken
- 50 g Maismehl
- ½ TL Salz
- 250 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 1501 kJ / 358 kcal
- Protein
- 10 g
- Carbohydrates
- 12 g
- Fat
- 30 g
- Fibre
- 1.7 g
In Collections
Alternative recipes
Milch-Mokka - Sütlü Türk Kahvesi
10 dk
Schnecken mit Schafskäsefüllung - Peynirli Poğaça
1h 10min
Joghurt-Möhren-Creme - Yoğurtlu Havuç Ezmesi
50 min
Milchcreme mit Engelshaar - Tel Kadayıflı Muhallebi
3h 30 min
Grießhelva - İrmik Helvası
1 godz. 25 min
Rote-Linsen-Köfte - Mercimekli Köfte
1h
Tatar-Köfte mit Granatapfel-Dip - Çiğ Köfte ve Narekşili Sos
35 min
Kleine Köfte in Brühe - Sulu Köfte
1h
Ofen-Milchreis - Fırında Sütlaç
3sa 15 dk
Köfte Adana-Art mit Zwiebelsalat - Adana Köfte ve Soğan Salatası
35 min
Almsuppe - Yayla Çorbası
55 min
Butterreis mit Fadennudeln - Şehriyeli Pirinç Pilavı
50 min