Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
120
g Emmentaler, in Stücken
or 120 g Örgü Peyniri (türk. Zopfkäse), in Stücken - 40 g Gruyère Käse
- 100 g Butter, weich, in Stücken
- 50 g Maismehl
- ½ TL Salz
- 250 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 1501 kJ / 358 kcal
- Protein
- 10 g
- Carbohydrates
- 12 g
- Fat
- 30 g
- Fibre
- 1.7 g
In Collections
Alternative recipes
Kleine Köfte in Brühe - Sulu Köfte
1h
Almsuppe - Yayla Çorbası
55 min
Weiße-Bohnen-Eintopf - Etli Kuru Fasulye
14h
Köfte Adana-Art mit Zwiebelsalat - Adana Köfte ve Soğan Salatası
35 min
Noahs süße Suppe - Aşure
11 Std. 20 Min
Milch-Mokka - Sütlü Türk Kahvesi
10 min
Ofen-Milchreis - Fırında Sütlaç
3h 15min
Grießhelva - İrmik Helvası
1h 25 min
Rote-Linsen-Köfte - Mercimekli Köfte
1h
Tatar-Köfte mit Granatapfel-Dip - Çiğ Köfte ve Narekşili Sos
35 min
Milchcreme mit Engelshaar - Tel Kadayıflı Muhallebi
3 Std. 30 Min
Joghurt-Möhren-Creme - Yoğurtlu Havuç Ezmesi
50min