Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo, pelados
- 6 cebollas cambray, en mitades
- 300 g de harina de trigo
- 1 cdita de sal rosa del himalaya
- 60 g de agua, fría
- 60 g de agua, hirviendo
- harina de pan, la necesaria para trabajar
- aceite de oliva extra virgen, para rociar
- 4 cditas de ajonjolí (optional)
- Nutrition
- per 1 pieza
- Calories
- 597 kJ / 142 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 2 g
- Sodium
- 286 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pasta choux
2h
Pasta sable
1h 50min
Masa sablé
10 Min
Glaseado de azúcar glass
10 Min
Mantequilla clarificada
3 Std.
Pan a la parrilla (roosterkoek) con hamburguesas boerewors
1 Std. 45 Min
Pan plano de papa
12 Std.
Ravioles de espinaca y requesón
40min
Palitos de pan
1 Std. 45 Min
Pan de queso
2u. 30min
Hojaldre
1 Std. 20 Min
Pastel de merengue y mousse de chocolate
2u. 30min