Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastel de canela y nuez
- 60 g de nueces
- 170 g de harina
- 60 g de harina de trigo integral
- 1 cucharadita de polvo para hornear
- ¾ cucharadita de sal
- 1 cucharada de canela en polvo
- 150 g de azúcar moscabada
- 120 g de azúcar refinada
- 1 cucharada de vainilla
- 3 huevos
- 120 g de aceite de oliva
- 170 g de yoghurt natural
Glase de yoghurt
- 150 g de azúcar moscabada
- 1 cucharada de yoghurt natural
- 10 g de mantequilla
- Nutrition
- per 1 rebanada
- Calories
- 2348 kJ / 559 kcal
- Protein
- 5 g
- Carbohydrates
- 98 g
- Fat
- 18 g
- Fibre
- 1 g
Alternative recipes
Rosca de naranja
1h 30min
Pan de plátano y chocolate
1 godz. 20 min
Pastel de pera
2 Std.
Rosca de manzana
50min
Panqué de nuez glaseado
1h 30min
Tarta de manzana
1h
Pastel de manzana
1h
Panqué de nuez glaseado
1h 30min
Pastel de chocolate y chile
1h
Galletas con chocolate y café
30min
Panqué de zanahoria
1h
Tartaletas con manzana, mandarina y menta
1h