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Ingredients
- Paniermehl zum Ausstreuen
- 120 g Butter, weich, in Stücken
- 120 g Zucker
- 2 Eier
- 170 g Milch
- 250 g Mehl
- ½ Pck. Backpulver
- 3 Pfirsiche, reif (ca. 400 g), geviertelt, entsteint
- 50 g Mohn
- 20 g Puderzucker, zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1085 kJ / 259 kcal
- Protein
- 5 g
- Carbohydrates
- 32 g
- Fat
- 12 g
- Fibre
- 2 g
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