Devices & Accessories
Ruibarbo al vapor (500-800 g) en Varoma
Prep. 10 min
Total 25 min
500 gramo
Ingredients
-
500 g de agua
-
500 - 800 g de ruibarbo en piezas (1.5-2 cm)
Difficulty
easy
Nutrition per 100 gramo
Sodium
2 mg
Protein
1 g
Calories
82 kJ /
20 kcal
Fat
0 g
Fibre
3.2 g
Saturated Fat
0 g
Carbohydrates
1 g
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COCCIÓN AL VAPOR
80 Recipes
Mexico
Mexico
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