Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g de cebolla
- 1 diente de ajo sin la raíz
- 20 g de aceite de oliva
- 1000 g de zapallito italiano cortado en trozos de 5 cm
-
1
cucharada de concentrado de caldo de verduras casero
or 1 pastilla de caldo de verduras (para 0,5 l.) - 250 g de agua
- 1 cucharadita de sal
- crutones de pan para decorar
- Nutrition
- per 1 ración
- Calories
- 540 kJ / 129 kcal
- Protein
- 2.9 g
- Carbohydrates
- 16.9 g
- Fat
- 11.2 g
In Collections
Alternative recipes
Plateada al jugo
3 godz. 40 min
Chardonnay sour
10 Min
Sopa de calabaza y cúrcuma
35 min
Carbonada
1h 15min
Queque clásico
1h 20min
Charquicán con charqui
1h 10min
Pastelera de choclo
1h
Crema de zapallo camote aromatizada al jengibre
50min
Pisco sour
10 Min
Sofrito chileno
20 Min
Pan amasado
55min
Porotos granados con mazamorra
1h 15min