Homemade Karamell-Kakao
TM5 TM6

Homemade Karamell-Kakao

4.2 (110 ratings)

Ingredients

  • 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
  • 100 g Vollmilch-Schokolade, in Stücken
  • 125 g Karamell-Bonbons, weich (z. B. Sahne Muh Muhs), und etwas mehr zum Garnieren
  • 700 g Milch

Nutrition
per 1 Tasse
Calories
2265 kJ / 540 kcal
Protein
10 g
Carbohydrates
45 g
Fat
36 g
Fibre
0.9 g

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