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Ingredients
- 250 g de garbanzos secos
- de agua, para remojar
-
1000
g de caldo de verduras
or 1000 g de agua
- Nutrition
- per 1 receta completa
- Calories
- 4474 kJ / 1067 kcal
- Protein
- 56 g
- Carbohydrates
- 121 g
- Fat
- 35 g
- Saturated Fat
- 13 g
- Fibre
- 39 g
- Sodium
- 1307 mg
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