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Ingredients
- 100 g cebola cortada em pedaços
- 3 dentes de alho
- 20 g coentros, mais q.b. p/ polvilhar
- 40 g azeite
- 50 g polpa de tomate
- 1000 g água
- 1 cubo de caldo de marisco
- 1 c. chá de sal
- 1 pitada de pimenta
- 250 g massa tipo cotovelo
- 300 g miolo de camarão
- 200 g miolo de amêijoa
- Nutrition
- per 1 dose
- Calories
- 1834 kJ / 441 kcal
- Protein
- 32 g
- Carbohydrates
- 49 g
- Fat
- 13 g
- Fibre
- 4 g
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