Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g de aceite de coco, sólido
- 200 g de azúcar
- 60 g de leche de almendras, o cualquier leche vegetal de su elección
- 1 cdita de vainilla
- 160 g de harina sin gluten, y un poco más para trabajar
- 30 g de cocoa en polvo
- 1 cdita polvo para hornear
- ½ cdita de bicarbonato de sodio
- ⅛ cdita de sal
-
50
g de chispas de chocolate veganas
or 50 g de nueces de su elección
- Nutrition
- per 1 porción
- Calories
- 708 kJ / 169 kcal
- Protein
- 2 g
- Carbohydrates
- 27 g
- Fat
- 6 g
- Saturated Fat
- 5 g
- Fibre
- 1 g
- Sodium
- 142 mg
In Collections
Alternative recipes
Panqué de plátano (vegano y sin gluten)
1h 30min
Cheesecake vegano de cereza
5h
Cheesecake vegano, sin gluten
3h 30min
Crema de avellanas (vegana y sin gluten)
10 min
Barritas de frambuesa sin gluten
30min
Pastel de vainilla vegano
1h 30min
Harina de almendras
30min
Brownie vegano
40min
Barra de dátiles y chocolate sin gluten
40min
Muffins de avena con chispas de chocolate
40min
Mantequilla de almendras
20 min
Brownie de chocolate sin gluten
50min