Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Thunfisch, in Lake (Dose), gut abgetropft
- 50 g Kapern
- 100 g Butter, weich, in Stücken
- ½ TL Salz
- ½ TL geriebene Zitronenschale
- 1 Prise Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1487 kJ / 355 kcal
- Protein
- 17 g
- Carbohydrates
- 1 g
- Fat
- 32 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Gorgonzola-Creme mit Birne
10min
Gorgonzola-Aufstrich
5min
Thunfischmousse
10min
Krabben-Quark-Tatar
10min
Radieschen-Thunfisch-Dip
10min
Krabbencocktail
30min
Avocado-Sardellen-Aufstrich
10min
Thunfischaufstrich
10min
Lachs-Tatar
5min
Thunfischsauce mit Joghurt
5min
Avocadodip auf Chicorée
10min
Feta-Oliven-Aufstrich
5min