Brownies vegan

Brownies vegan

4.2 5 ratings

Prep. 15 min

Total 8 h

10 doses

Ingredients

Creme

caju
220 g
água
500 g
açúcar mascavado claro
50 g
queijo-creme vegan
220 g

Bolo

Creme vegetal light q.b. p/ untar

Óleo em spray
grão-de-bico cozido escorrido
500 g
xarope de agave
250 g
vinagre branco
15 g
sal
1 pitada de
fermento p/ bolos
1 c. chá de
bicarbonato de sódio
1 c. chá de
cacau em pó
20 g
beterraba em pó
25 g

Difficulty

easy

Nutrition per 1 dose

Protein 11 g

Calories 1505 kJ / 360 kcal

Fat 17 g

Fibre 4 g

Carbohydrates 40 g

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Also featured in

Revista Fevereiro 2019 24 Recipes
Portugal

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