Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 330 g de agua
- 20 g de aceite
- 10 g de azúcar, y un poco más para rociar
- 1 sobre de levadura seca instantánea (p.ej. Tradi-Pan®)
- 600 g de harina de trigo
- 1 cdita de sal
- 1 cda de sal de grano
- 1 cucharada de romero o cualquier hierba seca que tenga en casa
- Nutrition
- per 1 rebanada
- Calories
- 1690.7 kJ / 404.1 kcal
- Protein
- 10.8 g
- Carbohydrates
- 78.5 g
- Fat
- 4.4 g
- Saturated Fat
- 0.5 g
- Fibre
- 3.1 g
- Sodium
- 1333.2 mg
Alternative recipes
Bisquets
40 min
Crepas
1h 15min
Pan de caja blanco
2 Std.
Tamales dulces de pasas
2 Std.
Frappuccino
5 Min
Nieve de frutas - Demo - presentadores
10min
English muffins
1h 30min
Tinga de pollo - Demo - presentadores
30 Min
Bolillos caseros
1 Std. 40 Min
Focaccia de papa y romero
1 Std. 40 Min
Pan de caja blanco
2 Std.
Focaccia con cebolla, aceitunas y romero
1 Std.