Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 - 500 g de remolacha cocida
- 500 g de tomate maduro en cuartos
-
50
g de cebolla
or 50 g de cebolleta - 40 - 50 g de pimiento verde
- 40 - 50 g de pepino
- 1 - 2 dientes de ajo
- 20 g de vinagre
- 200 g de cubitos de hielo
- 1 - 2 cucharaditas de sal
- 1 - 2 cucharaditas de pimienta molida
- 100 g de aceite de oliva virgen extra
- 200 g de agua fría
- Nutrition
- per 1 ración
- Calories
- 805 kJ / 193 kcal
- Protein
- 2.15 g
- Carbohydrates
- 7.45 g
- Fat
- 17.05 g
- Fibre
- 3.7 g
Alternative recipes
Salmorejo de remolacha
30 min
Gazpacho de remolacha con ensalada de lombarda y queso feta
15min
Gazpacho de melón
15min
Gazpacho de fresas con queso de cabra
5 min
Gazpacho de espárragos blancos
1h 5 min
Gazpacho de zanahorias
10min
Gazpacho de mango
15min
Gazpacho de albaricoques
1h 15 min
Gazpacho de manzana verde
10min
Sopa fría de pepino al eneldo
5 min
Gazpacho de melocotón con tofu
40 Min
Gazpacho de melón
10min