Compatible versions
Crepas sin gluten rellenas de crema de almendras, pistaches e higos
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de pistaches descascarillados sin sal
Crema de almendras
- 100 g de almendras
- 120 g de leche de almendras
- 25 g de miel
Crepas
- 30 g de tapioca
- 100 g de arroz
- 2 huevos
- 430 g de leche de almendras
- 1 cdita de vainilla
- higos, para decorar
- miel, al gusto para decorar
- Nutrition
- per 1 porción
- Calories
- 2041.2 kJ / 486 kcal
- Protein
- 14.3 g
- Carbohydrates
- 44.5 g
- Fat
- 31 g
- Fibre
- 6.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Terrina de frutos rojos y coco
2 Std. 20 Min
Queso de cabra vegano
10 Min
Queso Panela vegano
10 Min
Queso Provolone vegano
2h 15min
Queso Ricotta vegano
5min
Helado de aguacate y coco
6 Std. 20 Min
Avena para desayunar
13 Std.
Leche de almendras
12 Std.
Crema de cacahuate
15 Min
Hot cakes veganos
20 Min
Panqué de plátano (vegano y sin gluten)
1h 30min
Crema de avellanas (vegana y sin gluten)
10 Min