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Maisbrot

Maisbrot
3.7 16 ratings
Prep. 20 min
Total 2 h 20 min
6 Portionen
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Ingredients

  • Mais (Abtropfgew. 285 g)
    1 Dose
  • Milch
    175 g
  • Zucker
    40 g
  • Hefe (20 g)
    ½ Würfel
  • Mehl
    300 g
  • Salz
    1 TL
  • Maismehl
    150 g
  • Butter weich, in Stücken, und etwas mehr zum Einfetten
    50 g
  • Weinstein-Backpulver
    3 TL

Difficulty

medium

Nutrition per 1 Portion

Protein 10 g
Calories 1735 kJ / 414 kcal
Fat 11 g
Carbohydrates 65 g

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Also featured in

ESSEN & TRINKEN – Sonderheft 2/2018 78 Recipes
Germany

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