Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 175 g açúcar
- 170 g amêndoa s/ pele
- 200 g farinha
- 230 g manteiga à temperatura ambiente
- ½ c. chá de sal
- 15 g leite
- 500 g água
- 4 peras descascadas, s/ caroços e cortadas em metades
- 10 g amido de milho
- 3 ovos
- 1 c. sopa de vinho do Porto
- 170 g iogurte natural
- Amêndoa laminada q.b. p/ decorar
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 480 kcal
- Protein
- 8 g
- Carbohydrates
- 41 g
- Fat
- 31 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Folar de carnes
2h 20 min
Mousse de mirtilo
12h
Bolo de maçã
1h
Trifle de chocolate com mascarpone e frutos tropicais
45 min
Tarte de maçã
35 min
Tarte de amêndoa, framboesa e pera
1h
Trifle de choux com frutos vermelhos
1h 20 min
Tarte Tatin de pera
1h 30min
Cheesecake de chocolate e avelã
1h 10 min
Tarte de pera bêbeda
1h 10 min
Tarte crumble de ruibarbo, frutos vermelhos e pera
1h 20 min
Tarte de maçã e pêra
2h