Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de crème liquide, 30% m.g. min.
- 130 g de mascarpone
- 2 feuilles de gélatine alimentaire (4 g) et un récipient d'eau froide
- 150 g de lait de coco
- 65 g de sucre glace maison
-
1
sachet de sucre vanillé
or 1 c. à café bombée de sucre vanillé maison (voir "Conseil(s)") - 70 g de noix de coco déshydratée et râpée
- 2 blancs d'œufs
- 1 c. à café de jus de citron
- 3 fruits de la Passion, la pulpe seulement
- Nutrition
- per 1 portion
- Calories
- 1552 kJ / 372 kcal
- Protein
- 4 g
- Carbohydrates
- 31 g
- Fat
- 18 g
In Collections
Alternative recipes
Petites mousses Passion
4h 25min
Entremets mangue-coco
2h 25 min
Petites mousses Passion
3h 20min
Mousse tropicale sans sucre ajouté
10min
Mousse fruits de la Passion
2h 30min
Bavarois Passion-coco
8h 10min
Crème brûlée à la Passion
3h 45min
Blanc-manger coco et fruits exotiques
12h
Entremets coco-passion-papaye
24 godz.
Minicheesecakes au chocolat blanc
4sa 45 dk
Cheesecakes en verrine
3h 5 min
Douceur mangue-Passion
15 dk