Banana Ice Cream with Salted Caramel Sauce

Banana Ice Cream with Salted Caramel Sauce

4.6 106 ratings

Prep. 5 min

Total 15 min

4 portions

Ingredients

unsalted butter diced
65 g
dark brown sugar
130 g
double cream
65 g
fine sea salt or to taste (see tip)
¼ tsp
ripe bananas sliced (2 cm) then frozen (see tip)
5 - 6

Difficulty

easy

Nutrition per 1 portion

Sodium 136.3 mg

Protein 2.3 g

Calories 1831.2 kJ / 437.7 kcal

Fat 19.7 g

Fibre 4.1 g

Saturated Fat 12.3 g

Carbohydrates 68.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

First Class 11 Recipes
UK and Ireland

No Waste 10 Recipes
UK and Ireland

You might also like...

Japanese Ramen Noodle Soup

1 h 40 min

Chocolate Fondants

40 min

Yoghurt Cake

1 h

Hot Pink Smoothie

10 min

Mulled Wine

30 min

Sirloin Steak with New Potatoes and Chimichurri

40 min

Sugar icing

5 min

Fresh Pasta Dough

1 h

Potato Cakes

45 min

Naan Bread with Onion and Cumin

1 h 30 min

Cottage Loaf

3 h 30 min

Olive Bread Rolls

2 h