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Ingredients
Zimtschnecke
- 450 g Weizenmehl Type 550
- 1 Pck. Puddingpulver mit Vanillegeschmack
- 1 Pck. Trockenhefe
- 160 g Zucker
- 110 g Butter, in Stücken, und etwas mehr zum Einfetten
- 300 g Milch
- 1 Prise Salz
- 3 TL Zimt
Frischkäseguss und Fertigstellung
- 30 g Butter, in Stücken
- 110 g Frischkäse
- 70 g Puderzucker
- 10 g Vanillezucker, selbst gemacht
- Nutrition
- per 1 Stück
- Calories
- 2306 kJ / 551 kcal
- Protein
- 9 g
- Carbohydrates
- 77 g
- Fat
- 22 g
- Fibre
- 2.2 g
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