Aprikosen-Marzipan-Konfekt

Aprikosen-Marzipan-Konfekt

4.1 104 ratings

Prep. 30 min

Total 1 h

40 Stück

Ingredients

Mandeln, gehackt (z.B. von Dr. Oetker)
50 g
Aprikosen, getrocknet, entsteint
200 g
Marzipan-Rohmasse in Stücken (z.B. von Dr. Oetker)
100 g
Zucker
25 g
Mandellikör (z.B. Amaretto)
1 EL
Zartbitterkuvertüre in Stücken (z.B. von Dr. Oetker)
150 g

Difficulty

easy

Nutrition per 1 Stück

Protein 1 g

Calories 233 kJ / 56 kcal

Fat 3 g

Carbohydrates 6 g

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