![Stangenbrot mit Schafskäse Stangenbrot mit Schafskäse](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/BF1A20F0-D8F3-4E6C-8406-64820829CDC4/Derivates/86E7C5D2-C90B-452E-A705-A017E38BE10F.jpg)
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Ingredients
- 500 g Dinkelkorn
- ½ Würfel Hefe (20 g)
- 1 TL Salz
- 250 g Wasser
- 20 g Öl
- Mehl zum Bemehlen
- 1 Zwiebel, groß, geviertelt
- 1 Bund gemischte Kräuter, Oregano, Thymian, Basilikum, ohne Stiele
-
250
g Schafskäse (z.B. Feta), in Stücken
or 250 g Käse, verschiedene Sorten gemischt, in Stücken
- Nutrition
- per 1 Scheibe
- Calories
- 340 kJ / 81 kcal
- Protein
- 4 g
- Carbohydrates
- 10 g
- Fat
- 2 g
- Fibre
- 1.6 g
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