Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 14 oz water
- 6 large eggs
- 1 oz green onions, cut into ½ in. pieces (approx. 2 onions)
- 2 oz mayonnaise, to taste
- 1 tsp Dijon mustard
- 3 pinches salt
- 3 pinches ground pepper
- 1 pinch paprika
- 1 tbsp fresh chives, chopped
- 10 slices white bread
- Nutrition
- per 1 piece
- Calories
- 738.3 kJ / 176.5 kcal
- Protein
- 8.3 g
- Carbohydrates
- 14.7 g
- Fat
- 9.2 g
- Saturated Fat
- 2.2 g
- Fibre
- 1.3 g
- Sodium
- 289.7 mg
Alternative recipes
Three Egg French Omelet
30 Min
Broccoli and Cheddar Baked Potatoes
1 Std. 25 Min
English Breakfast Popovers
35 Min
Steamed Corn on the Cob
25min
Fluffy Baked Omelet
35 Min
Mac and Cheese Muffins
1h 5min
Egg Salad
30 Min
Boiled Pasta
20 Min
Egg Salad Sandwiches
25min
Browning Beef Cubes (Well Done)
10min
Browning Beef Strips
15min
Broccoli Sauté (TM6 Metric)
15min