Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
50
g arandos
or 50 g passas - Água q.b. p/ hidratar
- 1 ovo
- 70 g açúcar
- 1 laranja, só a raspa
- 150 g farinha tipo 65
- ½ c. chá de fermento p/ bolos
- 60 g pistácios s/ casca e s/ sal
- Nutrition
- per 1 unidade
- Calories
- 263 kJ / 63 kcal
- Protein
- 1 g
- Carbohydrates
- 10 g
- Fat
- 2 g
- Fibre
- 1 g
In Collections
Alternative recipes
Ricotta
50min
Creme de chocolate e avelã (nutella)
10 Min
Bolachas de parmesão com erva-doce e piripíri
1 Std. 25 Min
Bolachas de melaço e especiarias
40min
Focaccia recheada
1 Std. 25 Min
Ilhas flutuantes
40min
Salada de brócolis com pimentão vermelho e pinoli
10 Min
Brioche
8h
Celestes
2 Std. 30 Min
Almendrados
40min
Pães de cenoura e cereais
15 godz.
Pastel de vento
3 Std.