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Crostini with Stuffed Anaheim Peppers and Mayonnaise

Crostini with Stuffed Anaheim Peppers and Mayonnaise
5.0 1 rating
Prep. 1 h 10 min
Total 2 h 5 min
30 pieces
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Ingredients

Stuffed Peppers
  • yellow onions quartered
    7 oz
  • extra virgin olive oil
    3 ½ oz
  • Yukon gold potatoes sliced (approx. ¼ in. x 1 in.)
    14 oz
  • salt divided
    1 tsp
  • large eggs
    4
  • Anaheim chilies depending on size (large, extra-large)
    5 - 10
  • vegetable oil to deep fry
Assembly
  • mayonnaise
    3 ½ oz
  • French bread (¼ in.), toasted
    30 slices

Difficulty

advanced

Nutrition per 1 piece

Protein 2.2 g
Calories 418 kJ / 100 kcal
Fat 6.7 g
Carbohydrates 7.8 g

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