![Chana Masala Chana Masala](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/7DDDD7C0-7683-48EB-8A03-BF429F2022D9/Derivates/F11D4FBF-1014-44F0-9373-64CF01FE261B.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 Knoblauchzehen
- 2 grüne Chilischoten, frisch, halbiert, nach Wunsch entkernt
- 25 g Ingwer, frisch, geschält, in Scheiben (2 mm)
- 15 g Pflanzenöl
- 100 g Zwiebeln, geviertelt
- 2 TL Koriander, gemahlen
- 2 TL Kreuzkümmel, gemahlen
- 2 TL Chilipulver
- ½ TL Kurkuma, gemahlen
- 1 Dose stückige Tomaten (400 g)
-
600
g gegarte Kichererbsen
or 250 g Kichererbsen, getrocknet, über Nacht in Wasser eingeweicht und 45 Minuten gekocht - 300 g Wasser
- 2 TL Salz
- 1 TL Garam Masala (siehe Tipp)
- 1 TL Zitronensaft
- 5 g Koriander frisch, abgezupft, zerkleinert, zum Garnieren
- Nutrition
- per 1 Portion
- Calories
- 1182 kJ / 283 kcal
- Protein
- 14 g
- Carbohydrates
- 34 g
- Fat
- 10 g
In Collections
Alternative recipes
Kichererbsen und Tomaten Rogan Josh
25 min
Gemüse Biryani
50min
Kokosnuss Dhal
25 min
Gemüse-Korma
50min
Kidneybohnen-Curry
30 min
Aloo Gobi (Bombay-Kartoffeln mit Blumenkohl)
50min
Dal Makhani
9óra 30p
Dhal
40 min
Kichererbsencurry
45min
Paneer Makhani
1h
Dal Tadka
30 min
Kichererbsen-Kokos-Curry
45min