Skip to main content Search
Blueberry and Lemon Mascarpone Dessert Pizza

Blueberry and Lemon Mascarpone Dessert Pizza
4.2 13 ratings
Prep. 10 min
Total 1 h 25 min
2 pieces
Sign up for free

Ingredients

Dough
  • olive oil plus extra to grease
    1 oz
  • bread flour
    15 oz
  • whole wheat flour
    2 ½ oz
  • warm water (100°F-110°F)
    9 oz
  • sugar
    ½ oz
  • rapid rise yeast
    2 ¼ tsp
    1 packet/envelope rapid rise yeast
  • salt
    2 tsp
Filling
  • sugar
    2 oz
  • lemon thin peel only, no pith
    1
  • mascarpone
    8 oz
  • freshly squeezed lemon juice
    1 tbsp
  • salted butter room temperature, divided
    1 oz
  • turbinado sugar divided
    2 tbsp
  • fresh blueberries divided
    12 oz

Difficulty

medium

Nutrition per 1 pieces

Protein 40 g
Calories 7544 kJ / 1803 kcal
Fat 70 g
Fibre 15 g
Carbohydrates 260 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pizza 11 Recipes
United States

You might also like...

Cinnamon Cream Cheese Rolls

4.7(37)

45 min

Apple Fritter Bread

4.8(189)

2 h

Eggnog Snickerdoodles

4.8(27)

1 h

Peppermint Frosted Chocolate Cookies

4.2(11)

1 h

Hazelnut Snow Clouds

4.7(23)

40 min

Pumpkin Spice Chai

4.6(21)

15 min

Pumpkin Pancakes with Praline Maple Syrup

4.7(79)

35 min

Tiramisu

4.3(173)

5 h 20 min

Delizie al Limone (Lemon Crinkle Cookies)

4.4(41)

1 h 30 min

Peanut Butter Waffles with Jammy Maple Syrup

4.1(38)

25 min

Carrot Cake with Cream Cheese Frosting

4.2(102)

2 h

New York Cheesecake

4.8(126)

9 h 30 min