Steamed Corn on the Cob

Name: Steamed Corn on the Cob
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 6 portions
Ingredients: 18 oz water; 6 ears of corn

4.9 38 ratings

Prep. 5 min

Total 25 min

6 portions

Ingredients

water
18 oz
ears of corn husks and silk removed and ends trimmed
6

Difficulty

easy

Nutrition per 1 portion

Sodium 18.7 mg

Protein 3.4 g

Calories 367 kJ / 87.7 kcal

Fat 1.4 g

Fibre 2 g

Saturated Fat 0.3 g

Carbohydrates 19.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Everyday Cookbook 68 Recipes
United States

You might also like...

Berry Ice Cream

4.8(57)

20 min

Shepherd's Pie

3.6(94)

1 h 15 min

Asparagus Sauté

4.1(19)

15 min

Cheesy Mac with "Velvety" Cheese

3.7(12)

4 h 40 min

Kid-Size Pizzas

4.2(19)

1 h 20 min

Mixed Mushroom Sauté

4.6(74)

30 min

Apple, Banana, and Acai Purée (6 months)

4.9(13)

5 min

Fresh Fruit Rocket Popsicles

4.5(14)

7 h 45 min

Strawberries and Cream Whip

4.9(30)

5 min

Egg Free Pistachio Ice Cream

4.4(27)

8 h 20 min

Watermelon Ginger Splash

4.7(32)

1 h 45 min

Pineapple Spinach and Orange Juice

4.7(45)

10 min