Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g olive oil
- 150 g onions, quartered
- 2 garlic cloves
- 250 g red peppers, quartered
- 400 g tinned chopped tomatoes
- ½ - 1 tsp dried chilli flakes, to taste
- 1 tsp ground cumin
- 1 tsp ground coriander
- 500 g beef mince, broken in pieces
- 2 Tbsp tomato purée
-
1
heaped tsp meat stock paste
or 1 meat stock cube (for 0.5 l) - 1 Tbsp sweet chilli sauce
- ¾ - 1 tsp fine sea salt, to taste
- 400 g tinned kidney beans, (1 tin, drained)
- ¼ tsp ground black pepper, to taste
- Nutrition
- per 1 portion
- Calories
- 1452 kJ / 346 kcal
- Protein
- 27 g
- Carbohydrates
- 20 g
- Fat
- 18 g
- Fibre
- 10.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Cottage Pie with Colcannon Mash
1 Std. 50 Min
Sausage and Bacon Casserole
50 min
Shepherd's Pie
1h 40min
Chicken Curry with Spinach
1h 5min
Chicken, Spinach and Leek Risotto
30 min
Creamy Chicken and Chorizo Pasta
30 min
Meatballs with Tomato Sauce
45 min
Quick Thai Chicken Curry
40 min
Butter Chicken
50 min
Chicken and Chorizo Hotpot
45 min
Speedy Bean and Chorizo Chilli
20 min
Chicken Kievs with Potato Salad and Green Beans
1h 15min