Devices & Accessories
Lemon Garlic Salmon
Prep. 10 min
Total 2 h 20 min
4 portions
Ingredients
-
garlic cloves2
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
fresh parsley leaves½ bunch
-
olive oil70 g
-
lemon juice20 g
-
honey10 g
-
fine sea salt¾ tsp
-
ground black pepper¼ tsp
-
fresh salmon fillets4
Difficulty
easy
Nutrition per 1 portion
Sodium
3886.6 mg
Protein
92.3 g
Calories
4177.4 kJ /
998.4 kcal
Fat
68.9 g
Fibre
0.4 g
Saturated Fat
11.9 g
Carbohydrates
3.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Turkish Eggs on Greek Yoghurt with Toast and Green Salad
30min
Meat Skewers with Rice in Sauce
1u. 45min
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30min
Lemon Garlic Salmon
2u. 20min
Chicken Polpettini with Steamed Rice and Green Beans
40min
Mediterranean Herb Baked Fish
45min
Maple Teriyaki Salmon with Rice and Broccoli
1u. 5min
Salmon and Basmati Rice with Dill Cream Sauce
40min
Roast Chicken with Vegetables
1u. 10min
Crispy Smashed Potato Salad
1u. 30min
Greek-style Baked Cod with Bulgur Wheat
1u. 30min
Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast
25min